The local grain administration department and other government related agencies have taken the sole responsibility in regards to quality grain conditions. The proper formulation of the quality conditions for the inspection has been very important for the food security process. This improved the trust factor of the China’s grains across the world and has been involved in with the world’s main improvement in food distribution. The staffs those who take care all the above things have been the best part of the process and is playing a great role in providing the best grains all over the world.
The economic reformation and structural changes in china has brought agriculture. The progression in regards to the witness seen among China’s economy for years together from 1978 to 1999 the output has almost doubled. The value of annual growth increased by acute percentage, from the beginning of the reformation, more about one third of the population in china rural area was underfed; this led to the stern decision of the China’s government to make strategically change that would result in balancing the supply and demand. This resulted in restructuring process that made sure the collaboration of the foreign country being maintained well as well china was out of the hunger starvation.
The achievements of China with this reformation, the policy changes, and the undisturbed quality across the world and to always had been the one concentrating more on the food security. China’s agriculture is in a definite critical area right now as it has been noticed for the difference with a survey that graphed across for the past 20 years, proving success in 5 years time for a quality method of distribution among the countries. Proper collaboration has been witnessed in the foreign affairs with China always. The surplus among of harvest leads to the price reduction which eventually hurt the economy.